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1 Item | €7.00
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110g
100% natural, these cashew nuts are extra crunchy and are flavoured with Provencal herbs.
€6.00
40g
The authentic taste of chips made from chickpeas. Made in Nice, French Riviera.
230g
Picholine” is a variety of crisp green olives. They are prepared with fennel and can be enjoyed with an aperitif or in cooking.
They are said “broken” because they are crushed. It’s a way to prepare them in Provence.
80g
This award-winning tapenade is a delicious blend of green olives, capers, anchovies, olive oil and finely ground herbs from the region.
250ml
This extra virgin olive oil is made from a blend of different olive varieties from Provence (Olivette, Aglandau…) and Italy (Pendolino, Moraiolo…) for an added freshness.