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A mixture of 3 types of olive (green, black and purple), with a light flavouring of Provencal herbs.
Extra crunchy almonds, lightly salted and grilled the old fashioned way. 100% natural and gluten-free.
This award-winning tapenade is a delicious blend of black olives, capers, anchovies, olive oil and finely ground herbs from the region.
Black olives flavoured with Provencal herbs.
Created with the Mediterranean’s juiciest tomatoes, these mini pizzas are best shared with a glass of rosé and a game of Pétanque.
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