Superior quality thyme and rosemary salt is a wonderfully versatile condiment to add a true hint of Provence to any dish.
Ingredients: Fleur de Sel from Camarque, 1.9% Thyme, 1.9% Rosemary from Provence
Size: 80g
Dimensions: H65mm x W65mm
Price: €4.95
The quintessential herb blend of the Provence region, ‘Herbes de Provence’ can be used to add an aromatic twist to grilled meats, poultry and fish. Every bite will transport your guests, to balmy evenings spent lingering over delicious Provençal delicacies.
Size: 20g
Dimensions: H65mm x W65mm
Price: €3.95
Toasted hazelnuts add a sublime bite to contrast with the delectable sweet chewiness of this exquisite Provençal nougat.
Ingredients: 40% Hazelnuts (Nuts), Sugar, Glucose Syrup, Honey, Dextrose, Unleavened Bread (Potato Starch, Water, Vegetable Oil), Pasteurized Egg Whites, Vanilla Natural Flavour.
Size: 30g
Dimensions: H65mm x W65mm
Price: €3.95
Traditional blackcurrant Cassis is recognised and loved the world over for its ability to create the much loved aperitif Kir or Kir Royale. In a truly Provençal twist, our premium Kir Champêtre blends fragrant violet with velvet-smooth blackcurrant to give a distinctly unique flavour.
Ingredients: Cane Sugar, Water, 0.8% Natural Flavour (Blackcurrant), 0.2% Flavour (Violet)
Size: 50ml
Dimensions: H120 x D34mm
Price: €3.50
Our single origin olive oil is sourced from an incredible olive grove situated at the highest village in the Var region of Provence. Epitomising rolling hills and warm Provençal sun this rich, silky oil with top notes of green perfectly accompanies tomatoes and mozzarella, grilled fish or sautéed potatoes. A truly special and unique blend of Provence’s finest flavours.
Size: 50ml
Dimensions: H140 x D32 mm
Price: €3.95
