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Extra crunchy almonds, lightly salted and grilled the old fashioned way. 100% natural and gluten-free.
A recipe reminiscent of the sun, made with sundried tomatoes and tomato coulis, delicately seasoned with a hint of chili.
Black olives flavoured with Provencal herbs.
Full of sun, this délice made from sundried tomatoes, garlic and onions, seasoned with a hint of hot pepper is perfect spread on toast or ideal to add a little summer touch to pasta, potatoes or omelette.
The authentic taste of chips made from chickpeas. Made in Nice, French Riviera.
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