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Consisting mainly of Syrah, this organic, fruity red wine is silky on the palate, but persistent, with meaty flavours leading to a long finish of blackberries.
Pale salmon-pink in colour, this organic rosé wine is a blend of Grenache and Cinsault, completed by a touch of Syrah and Mourvèdre.
Ripened overlooking the sea, the best parcels of Rolle, Ugni Blanc and Semillon enhance this first-rate dry, organic white wine made by gentle pressing. The flavour is enchanting on the palate.
This organic Côtes de Provence rosé is the result of a blend of traditional grape varieties from Provence. Created by Léoube, the flavour is fresh and fruity.
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