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40g
The authentic taste of chips made from chickpeas. Made in Nice, French Riviera.
€3.00
230g
Black olives with herbs cooked in Greek style. They can be enjoyed as an aperitif, but also in the cooking : salads with rice, tuna, tomatoes… or added to prepare a stew of meat or fish.
200g
These bite size miniature focaccias are deliciously crunchy and have been created to be eaten alone or together with a regional tapenade or dip.
80g
This award-winning tapenade is a delicious blend of green olives, capers, anchovies, olive oil and finely ground herbs from the region.
250g
Made by the Château Léoube beekeeper, this honey has a creamy texture with floral and fruity fragrances reminiscent of the sweet scent of lavender and maquis.